Product Description: A classic, traditional recipe named after one of the founders of Homegrown Meats, Joel Mendenhall, who's family has been raising cattle on Palomar Mountain in San Diego since the 1800's. This jerky has a tender bite with a traditional taste of the West.
Ingredients: Certified Grass-Fed Beef, Gluten Free Tamari Sauce (Water, Soybeans, Salt, Alcohol (to preserve freshness), Lactic Acid, Rice Vinegar), Organic Brown Sugar, Minced Garlic, Hickory Smoke Flavor, Lemon Juice, Granulated Garlic, Apple Cider Vinegar, Honey, Ground Pepper, Balsamic Vinegar, Granulated Onion, Mustard Powder, Cinnamon, Ginger, Sea Salt, Cayenne.
Package Size: 2.5-oz.
